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For foodies, Central Maui restaurants are one of the island’s best-kept secrets. Mom-and-pop shops and hole-in-the-wall eateries mingle with upscale bistros and garden cafes. The flavors – and cultures – of the island come to life here. Ready to explore the fares of this less-trodden side of Maui? Here are...
Kona coffee, grown only on the Big Island, is one of the world's most rare and costly coffees. Pele Plantations produces 100% Kona coffee from hand picked single-estate beans. Unlike cheap "Kona blends" with only a fraction of Kona beans, this is the real thing. Pure 100% Kona!
In Hawaii local food refers to a cultural mix of flavors, foods, and preparations brought to the islands by the many ethnic groups that are part of Hawaii's rich history. Here's an introduction to Hawaii's local food.
